Welcome to TheBloodfeast.com, the reincarnation of my Hairpin period-foods column in which sinful, cheesy carbs and the like shall be exalted and enjoyed in celebration of our monthly bloodshed.
Bloodfeast was first born on The Hairpin in 2014, featuring recipes such as heart-shaped pizza pockets called “Tenderonis,” the frighteningly delicious “Scary White People Tacos,” as well as my version of a stacked, “midnight cartoon sandwich” which I kindly dubbed, “The Ragwood.”
As you might guess, these dishes are not for the faint of heart. Meat, cheese, chocolate and carbs shall be used in the the most vulgar of ways. Sometimes there will be easy shortcuts to satisfy cravings (like transforming a frozen DiGiorno’s into a fancy breakfast pizza), while other times, you’ll want to to invite all of your menstruating pals over to gorge on your latest Bloodfeast decadence. And although I am a carnivore myself, I will toy with some vegetarian and vegan delights from time to time. You are welcome.
And now to our inaugural recipe — The Lasagna Sandwich.
Naydeline M.February 5, 2019 at 1:35 pm
Wow, this is the best concept for a blog I’ve ever heard of. Can’t wait to read up on all the period-friendly recipes! x